Quote by couplefunuk
If you could reply with measurements and observations, that'd be grand. We can sort the rules out later on.
*Him*
Quote by Lizaleanrob
whilst on the subject of Bacon
Bacon is fryed or grilled end of
IT is NOT microwaved or cooked in the oven, do people have no taste :doh:
Quote by Freckledbird
whilst on the subject of Bacon
Bacon is fryed or grilled end of
IT is NOT microwaved or cooked in the oven, do people have no taste :doh:
Quote by DJohn
Eggs should be cooked. If the yolk is runny, the egg isn't cooked.
Quote by Rogue_Trader
I do like cheese on toast in tomato soup though, that's not weird is it :uhoh:
Quote by bluexxx
Right, well, my experiment was quite successful.
Not exactly pretty, but very tasty. Just short of a bit of brown sauce really.
I did your average cheese on toast (Lancashire cheese, in chunks, not slices - never slices), then tipped a couple of mashed up eggs on it, then some beans, then some grated Red Leicester - Red Leicester can be sliced or chunked, but I chose grated to add a bit of style.
I ate the lot.
Probably be a while before I eat again though
:uhoh:
Quote by Qbu
Right, well, my experiment was quite successful.
Not exactly pretty, but very tasty. Just short of a bit of brown sauce really.
I did your average cheese on toast (Lancashire cheese, in chunks, not slices - never slices), then tipped a couple of mashed up eggs on it, then some beans, then some grated Red Leicester - Red Leicester can be sliced or chunked, but I chose grated to add a bit of style.
I ate the lot.
Probably be a while before I eat again though
:uhoh:
Quote by Qbu
Actually, Bob's my Mum's dog and that looks like a dog's dinner
Quote by Qbu
Actually, Bob's my Mum's dog and that looks like a dog's dinner
Quote by bluexxx
Right, well, my experiment was quite successful.
Not exactly pretty, but very tasty. Just short of a bit of brown sauce really.
I did your average cheese on toast (Lancashire cheese, in chunks, not slices - never slices), then tipped a couple of mashed up eggs on it, then some beans, then some grated Red Leicester - Red Leicester can be sliced or chunked, but I chose grated to add a bit of style.
I ate the lot.
Probably be a while before I eat again though
:uhoh:
Quote by Rogue_Trader
Right, well, my experiment was quite successful.
Not exactly pretty, but very tasty. Just short of a bit of brown sauce really.
I did your average cheese on toast (Lancashire cheese, in chunks, not slices - never slices), then tipped a couple of mashed up eggs on it, then some beans, then some grated Red Leicester - Red Leicester can be sliced or chunked, but I chose grated to add a bit of style.
I ate the lot.
Probably be a while before I eat again though
:uhoh:
Quote by bluexxx
Quote by bluexxx
Right, well, my experiment was quite successful.
Not exactly pretty, but very tasty. Just short of a bit of brown sauce really.
I did your average cheese on toast (Lancashire cheese, in chunks, not slices - never slices), then tipped a couple of mashed up eggs on it, then some beans, then some grated Red Leicester - Red Leicester can be sliced or chunked, but I chose grated to add a bit of style.
I ate the lot.
Probably be a while before I eat again though
:uhoh:
Quote by meat2pleaseu
You fat bloater!- i'd need a lie down after eating all that
Quote by bluexxx
You fat bloater!- i'd need a lie down after eating all that
Quote by Rogue_Trader
You fat bloater!- i'd need a lie down after eating all that
oke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke::poke: Quote by celestria
What's tipping you over the edge DG? Beans on egg?
uke: emoticon? 
