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I did American pancakes this year. A load of flour, some baking powder, a couple of eggs, a mixture of milk and natural yogurt. Mixed up to a thick batter and slugged into a hot pan by the ladle-full.
They cooked up thick and light and served 3 each with half a pot of pecan ice-cream. Bad but sooooo good.
Unfortunately I have no idea what the quantities were so I don't think we'll have the same again any time soon. biggrin
Just with sugar, like a french crepe.
Or with creme and caramel :P
I was thinking about a thread like this yesterday, I remember starting one maybe 2 years ago? god where does the time go lol
I only managed 3 and felt ill at that, all just with a sprinkling of sugar :lickface:
i had mine yesterday afternoon smothered in strawberry sauce :lickface:
So I made the pancakes, managed to eat some of them. Now I am in trouble, the cooker is as mess sad
I heard a thing on the radio once. make pancakes during the strawberry season, and eat them with strawberries and cream. Supposed to be very nice.