...coz I saw Cadbury Creme Eggs in the shop yesterday :shock:
What next? Halloween stuff at Easter ffs? :doh:
These days I don't think we can really rely on seasonal availability of certain foodstuffs... our bodily calendars can be thrown out completly.
Nowadays, I think many Creme Eggs, once the stuff of easter, are grown in Argentina and Brazil...
always in the shops of course... but think of the carbon footprint!
lp
lower your carbon footprint, take a shower with at least 2 other people
ahh but where would the egg go
well... it's christmas.... see if the Turkey would like it back where it came from?
lp
oooh bit futher forward might be better,
who told you about my moist brazilian,
but what about the cream egg would it be wasted
not at christmas aparently....
sauce anyone?
lp
mm this bird that has a moist brazilian and a cream egg. do you think it could do with some stuffin
but you'll have to agree Martin... the creme egg route, Brazilian grown, or indeed forced out of season under Dutch glass has taken a rather interesting twist... has it not?
ohhh, nooo it hasn't
i'll go now
lp
Oh No it isn't!
:giggle:
Sam xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
That's better.
It also reminds me to book some panto tickets.