Quote by Dirtygirly
Low fat Mayonaise - devil's puke.
It's thickened with cornflour or the same stuff they fill petri dishes with.
Come on - mayonaise is oil, vinegar and eggs. A bit of flavour but nothing else. Thickener? It's as bad as putting preservative in JAM. (I could have sworn jamming was a method of PRESERVATION!)
Jam... gotta be Robinsons! :thumbup:
Gotta be home made
